At Idilia Foods, we have a strong commitment to quality. For this reason, we provide the best flavor while taking care of the nutritional profiles of our products, with the commitment to be by our consumers' side day after day.
Our mission is to build leading brands and make the best products accessible to consumers, always guided by our ethical commitment to quality. To achieve this, we seek excellence through:
- A rigorous selection and proper management of raw material and packaging suppliers to produce food that meets the demands of our clients and consumers. High standards for our products, seeking maximum quality and food safety.
- Using the UNE-EN ISO 9001 and FSSC 22000 standards as a reference.
- A constant commitment to the continuous improvement of our processes and products, in search of efficiency without losing our essence.
- Innovation with the consumer as the central focus, actively listening to their needs.
- Clear, close, and responsible communication with the consumer.
- Close attention to our clients and consumers, listening to their suggestions, seeking in them a source of improvement.
- The presence of our products wherever the consumer is.
- A commitment to sustainability that allows us to produce our products in an environmentally and socially respectful manner.
- The responsibility to strengthen and promote the Culture of Quality and Food Safety throughout the organization through communication activities, training, and monitoring related indicators.
At Idilia Foods, we are committed to respecting the environment, and therefore we do not use ingredients or additives in the production of our products that are or come from genetically modified organisms (GMOs).